Not content with settling on the awesome yet common American style offering, we found ourselves hankering for something with a little more oomph. So, we travelled the globe to track down a burger so amazing that Ted could proudly put his name on it.
After embarking on a path of culinary discovery, we came across the South African braai style burger and completely fell in love with its flavour.
We then decided to experiment and make it our own, using our BBQ sauce and lavishly basting it all over the patties to create the perfect taste sensation that’s just spicy enough to warm the soul.
We haven’t stopped there, though. Our taste buds often get wanderlust, and we continue to take inspiration from all around the world for our ever-changing menu!
We hope you enjoy our culinary creations,
Ted
Who we work with
Find out more about some of the incredible venues we've work with, from pubs to street food markets and festivals!
Reviews
Thanks nadia
Cheers Becks
Cheers Becks
Cheers Becks
Cheers Becks
Cheers Becks